ENTREES

Asian Tuna 

teriyaki soaked and sesame crusted tuna steak, pan seared with wasabi cucumber sauce, rice and fresh vegetables

Pasta Primavera

mixed vegetables, extra virgin olive oil, garlic and fresh herbs tossed in penne pasta

Chicken Cordon Bleu

sliced chicken breast, with honey baked ham and swiss cheese, served with mashed potatoes and fresh vegetables

Orange Glazed Tilapia

sautéed filet of tilapia in garlic white wine butter and orange juice, served with mashed potatoes & fresh vegetables

Grilled New York Sirloin

served with garlic mashed potatoes, mixed vegetables & crispy fried onions

Quesadilla

choice of cajun chicken with peppers, onions & cheddar

or vegetable & mozzarella

Bacon Lovers Mac & Cheese

american & irish bacon, hot sauce, melted cheddar, and macaroni topped with shredded cheddar, served with garlic bread

Blackened Salmon Filet

topped with shrimp salsa and served with jalapeno mashed potatoes and vegetables

Shepherds Pie

seasoned ground beef with carrots, peas & onions topped with mashed potatoes

Fish & Chips

beer battered  served with tartar sauce, lemon wedge & coleslaw

Braised Short Ribs

slow braised short ribs, crispy fried onions with gravy, served with mashed potatoes and fresh mixed vegetables

Shrimp Fra Diablo

sautéed garlic shrimp, linguine, red wine, grated parmesan, homemade marinara served with garlic bread